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BURGERS

All burger are made with USDA Choice Angus Beef and cooked to order.  Served with mayonnaise, lettuce, tomato, pickle, red onion and fries. Any of our burgers can be prepared as a veggie burger or turkey burger.
(Click here to download a pdf of the Burgers menu)
Bleu Cheeseburger*
Melted bleu and cheddar cheeses. Topped with two strips of applewood-smoked bacon.

Shroom Burger*
Our juicy burger loaded with sauteed mushrooms and Swiss cheese.

Patty Melt*
Served on dark Russian rye bread with sauteed onions, Swiss and American cheeses.

Fresca*
Fresh and full of flavor. Melted provolone cheese,
roasted red pepper and spinach leaves topped with
Feta cheese crumbles. Served on a toasted
ciabatta roll.

Pepperjack Bacon Stack Burger*
Two patties topped with pepperjack cheese and applewood-smoked bacon. Served with queso fries.

Champps’ Cheeseburger*
Our signature burger. American, Swiss, pepperjack, provolone, Monterey Jack or cheddar.

Firehouse*
Ready to spice things up? This burger is piled high with red and yellow bell peppers, green chiles, poblano peppers, onions, Chipotle TABASCO® , Cajun seasoning and pepperjack cheese then topped with fresh sliced jalapeño peppers.

Chipotle BBQ*
Two Champps favorites combined on one bun. Our signature burger with cheddar cheese, applewood smoked bacon and topped with BBQ pulled pork, Chipotle mayo, lettuce and tomato.


*Item can be cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Our burgers are cooked to a minimum internal temparature of medium to medium-well.
BURGERS

All burger are made with USDA Choice Angus Beef and cooked to order.  Served with mayonnaise, lettuce, tomato, pickle, red onion and fries. Any of our burgers can be prepared as a veggie burger or turkey burger.
(Click here to download a pdf of the Burgers menu)
Bleu Cheeseburger*
Melted bleu and cheddar cheeses. Topped with two strips of applewood-smoked bacon.

Shroom Burger*
Our juicy burger loaded with sauteed mushrooms and Swiss cheese.

Patty Melt*
Served on dark Russian rye bread with sauteed onions, Swiss and American cheeses.

Fresca*
Fresh and full of flavor. Melted provolone cheese,
roasted red pepper and spinach leaves topped with
Feta cheese crumbles. Served on a toasted
ciabatta roll.

Pepperjack Bacon Stack Burger*
Two patties topped with pepperjack cheese and applewood-smoked bacon. Served with queso fries.

Champps’ Cheeseburger*
Our signature burger. American, Swiss, pepperjack, provolone, Monterey Jack or cheddar.

Firehouse*
Ready to spice things up? This burger is piled high with red and yellow bell peppers, green chiles, poblano peppers, onions, Chipotle TABASCO® , Cajun seasoning and pepperjack cheese then topped with fresh sliced jalapeño peppers.

Chipotle BBQ*
Two Champps favorites combined on one bun. Our signature burger with cheddar cheese, applewood smoked bacon and topped with BBQ pulled pork, Chipotle mayo, lettuce and tomato.


*Item can be cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Our burgers are cooked to a minimum internal temparature of medium to medium-well.
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